For supper, we had a new to us recipe
Pepperoni Rolls – the state food of West Virginia
They were delicious!
I used Heidi’s recipe from her YouTube channel
We also had a big salad.
Pleasant temperatures and breezes meant we had our windows most of today
but for a sauce
I did heat up
1/2 C honey
1/4 C balsamic Vinegar
1/4 Cup Dijon mustard
Good pinch of red pepper flakes
That’s all I used and it was delicious on sliced ham and grilled chicken
Also Terri, I’m not positive how long it blooms, I’ll keep track of the bleeding heart but it doesn’t last long. It is gorgeous while it’s blooms
Tammy-Jackson wears Zenni glasses too and his eye doctor approves
About the Easter buttercream eggs- I don’t have a recipe and but I think this recipe is very close to the eggs we were gifted.
Ours were definitely dipped in semisweet chocolate and were also decorated so pretty.